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Insalata di Baccelli (Sałatka z zielonego groszku)

  • Insalata di Baccelli, Pecorino e Salame Toscano (Sałatka z zielonego groszku, sera Pecorino i toskańskiego salami)

    Liczba porcji: dla 2 osób
    Czas przygotowania: 25 minut
    Kalorie: 300/porcja
    Poziom trudności 1 na 3

    1 kg niełuskanego zielonego groszku
    250 g dojrzałego sera Pecorino Toscano
    2-3 plastry Salame Toscano, grubości 1 cm
    oliwa z oliwek z pierwszego tłoczenia
    sól do smaku
    pieprz do smaku

    Wyłuskać groszek do miski, po czym dodać ser Pecorino i salami pokrojone w 2 cm kostkę.
    Doprawić oliwą z oliwek, solą i pieprzem.


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